Category:  Mexican

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Salsa Verde

Smooth Salsa Verde

In Appetizers, Mexican, Side Dishes, Snack On August 27, 2013 Comments Off

This easy tomatillo salsa has a pleasant kick of heat. Try spooning it on Tequila Shrimp and Asadero Quesadillas or Carne Asada. Directions 1. Place tomatillos in a… Read More »

Salsa Verde and Chicken Jalapeño Poppers

Salsa Verde and Chicken Jalapeño Poppers

In Appetizers, Mexican, Side Dishes, Spice On August 26, 2013 Comments Off

A take on Chicken Chile Verde, these poppers are stuffed with tomatillo salsa, chicken, and fresh cilantro. Directions 1. Heat the oven to broil and arrange a rack… Read More »

Green Chili with Chicken Soup

Green Chili with Chicken Soup

In Appetizers, Mexican, Soup On August 20, 2013 Comments Off

A spicy treat with a warm chicken broth for a “South of the Border” hearty dish. Directions 1. Peel, seed and chop the roasted chiles. Set aside. 2…. Read More »

Cilantro Soup

Cilantro Soup

In Appetizers, Mexican, Soup On August 11, 2013 Comments Off

Cilantro is very fragrant and refreshing. Ideal for a delicious hearty warm soup. It’s best served as an appetizer, and will make 8, 1 cup servings. Directions 1…. Read More »

Low-carb Jalapeno Poppers

Low-Carb Jalapeno Poppers

In Appetizers, Mexican, Side Dishes, Snack On August 10, 2013 Comments Off

Just because you’re avoiding carbs and breadcrumbs, doesn’t mean you have to pass on jalapeno poppers. Their spicy heat and creaminess make them irresistible. Directions 1. Preheat oven… Read More »